ISO 11290-2 – Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 2: Enumeration method
This course covers ISO 11290-2 — Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 2: Enumeration method (Published 2017). Sector: Food & agriculture.
5.000,00 LE
5000.0
EGP
5.000,00 LE
| Verantwortlich | Rehaf Foula |
|---|---|
| Letzte Aktualisierung | 18.10.2026 |
| Mitglieder | 1 |
Food & agriculture
Es sind noch keine Lektionen verfügbar.