ISO 11290-1 – Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 1: Detection method
This course covers ISO 11290-1 — Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. — Part 1: Detection method (Published 2017). Sector: Food & agriculture.
5.000,00 LE
5000.0
EGP
5.000,00 LE
| Responsabile | Rehaf Foula |
|---|---|
| Ultimo aggiornamento | 18/10/2026 |
| Iscritti | 1 |
Food & agriculture
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