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ISO 7218 – Microbiology of the food chain — General requirements and guidance for microbiological examinations

ISO 7218 – Microbiology of the food chain — General requirements and guidance for microbiological examinations

This course covers ISO 7218 — Microbiology of the food chain — General requirements and guidance for microbiological examinations (Published 2024). Sector: Food & agriculture.

5000,00 LE
5000.0 EGP 5000,00 LE
5000,00 LE
Responsável Rehaf Foula
Última Atualização 18/10/2026
Membros 1
Food & agriculture
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